Items | Cancun small group Cooking Class with Local Chef
Cancun small group Cooking Class with Local Chef
(73) Reviews
Mexico
Important Information
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Service animals allowed
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Public transportation options are available nearby
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We accommodate: vegetarians, vegans and gluten free
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
With the guidance of Chef Alberto, you'll discover the unique flavors of Mexican cuisine in this hands-on cooking experience.
Learn about the traditional dishes and ways of life. Immerse yourself in the Mexican culture and the exotic local ingredients.
Highlights
3 hours
Offered in English & Spanish
Free Cancellation
Mobile Ticket
3 hours
Offered in English & Spanish
Free Cancellation
Mobile Ticket
What's Included
Cooking class by Master Chef
Guest will eat what they cook on the cooking class
Gratuities
Meeting Points
Departure
C. Río Lerma 22
Chef Alberto will meet you at his home kitchen.
He will carry a banner saying: COOKIN' CANCUN
Return
Itinerary
Meet Chef Alberto and get ready to enjoy a delightful day of cooking, eating, and learning about the best of Mexican cuisine and the local culture. This cooking class takes place in the home of the Chef where you will learn to cook from scratch the best of the Mexican recipes. Every day you will enjoy a different menu:
·Monday - Barbecue and quesabirrias. ·Taco Tuesday - Steak, Pastor and chorizo tacos ·Wednesday - Chicken with mole and rice. ·Thursday - Red and green tamales. ·Friday - Cochinita pibil
On all the classes we will also cook: ·Mexican salsa ·Red salsa in a molcajete ·Guacamole ·Totopos ·Comal tortillas ·Rajas poblanas with cream
