Items | A Taste of Tradition the Southwest Green Chile Experience
A Taste of Tradition the Southwest Green Chile Experience
Important Information
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Wheelchair accessible
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Infants and small children can ride in a pram or stroller
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Service animals allowed
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Infants are required to sit on an adult’s lap
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All areas and surfaces are wheelchair accessible
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
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Hosting in my home allows me to share not only recipes, but also the stories and hospitality. I offer small-group, hands-on cooking classes hosted in my home kitchen. I have years of personal experience cooking traditional Southwestern Spanish home-style dishes, especially green chile–based recipes. I have entered several chili cooking-off competitions and have won first-place awards and overall crowd favorite. My expertise comes from generations of family recipes and hands-on practice, family-style cooking, and hosting others in my home. I focus on practical techniques, safe food handling, and clear instruction so guests of all skill levels can confidently recreate the dish at home. I have ...
Highlights
2 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Dinner
Meeting Points
Departure
5918 E Longbow Pkwy
Meet in front of Sprouts Farmers Market
I’ll have a Viator sign!
Return
Itinerary
Step into a local Arizona home and experience the flavors and traditions of the Southwest in this intimate, hands-on pork green chile cooking class. Led by your host, you’ll learn how to prepare Arizona-style pork green chile stew using roasted green chiles, tender pork, potatoes, and time-honored techniques passed down through regional cooking traditions. Along the way, you’ll learn why green chile is such an important part of Arizona and Sonoran cuisine — and how locals balance flavor, heat, and texture. This is not a demonstration. Guests cook together in a relaxed home kitchen, asking questions, tasting as they go, and learning practical skills they can recreate at home. Once the stew is...
A Taste of Tradition the Southwest Green Chile Experience
About
Hosting in my home allows me to share not only recipes, but also the stories and hospitality. I offer small-group, hands-on cooking classes hosted in my home kitchen. I have years of personal experience cooking traditional Southwestern Spanish home-style dishes, especially green chile–based recipes. I have entered several chili cooking-off competitions and have won first-place awards and overall crowd favorite. My expertise comes from generations of family recipes and hands-on practice, family-style cooking, and hosting others in my home. I focus on practical techniques, safe food handling, and clear instruction so guests of all skill levels can confidently recreate the dish at home. I have ...
What's Included
Dinner
Highlights
2 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
Meeting Points
Departure
5918 E Longbow Pkwy
Meet in front of Sprouts Farmers Market
I’ll have a Viator sign!