Items | 2 Hour Pasta Making Class With Local Chef in Pittsburgh
2 Hour Pasta Making Class With Local Chef in Pittsburgh
(1) Reviews
About
If you’ve ever dreamed of making pasta like the pros, this hands-on experience with Chef Dix is your chance to make it happen. You’ll start by mastering the art of fresh pasta dough, learning how to mix and knead with confidence, then roll and shape your dough into classic fettuccine noodles. Chef Dix will guide you every step of the way, sharing tips and techniques that will level up your pasta game for good. Then, bring it all together with a fresh marinara sauce made from ripe tomatoes, garlic, basil, and a splash of butter and olive oil. Learn how to layer flavors, use herbs effectively, and get the perfect balance of richness and brightness in every bite
What to Expect: - Step-by-step ...
Highlights
2 hours
Offered in English
Free Cancellation
Mobile Ticket
2 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
A full meal you cooked yourself (yes, you!)
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Meeting Points
Departure
The Library on Carson
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Return
Important Information
•
Wheelchair accessible
•
Service animals allowed
•
Transportation options are wheelchair accessible
•
All areas and surfaces are wheelchair accessible
•
This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
•
For a full refund, you must cancel at least 24 hours before the experience’s start time.
•
Cut-off times are based on the experience’s local time.
•
If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
•
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
•
Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
2 Hour Pasta Making Class With Local Chef in Pittsburgh
(1) Reviews
Select Date & Travelers
From
$75.00
Price varies by group size
About
If you’ve ever dreamed of making pasta like the pros, this hands-on experience with Chef Dix is your chance to make it happen. You’ll start by mastering the art of fresh pasta dough, learning how to mix and knead with confidence, then roll and shape your dough into classic fettuccine noodles. Chef Dix will guide you every step of the way, sharing tips and techniques that will level up your pasta game for good. Then, bring it all together with a fresh marinara sauce made from ripe tomatoes, garlic, basil, and a splash of butter and olive oil. Learn how to layer flavors, use herbs effectively, and get the perfect balance of richness and brightness in every bite
What to Expect: - Step-by-step ...
Highlights
2 hours
Offered in English
Free Cancellation
Mobile Ticket
2 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
A full meal you cooked yourself (yes, you!)
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Meeting Points
Departure
The Library on Carson
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Discover the magic of handmade pasta in this upbeat, hands-on cooking class with Chef Dix — held at a trendy local venue that sets the vibe for a fun night out. You’ll learn how to create fresh pasta dough using just flour, eggs, olive oil, and salt, then roll up your sleeves and get to work transforming it into perfect ribbons of fettuccine. Chef Dix will walk you through essential pasta techniques, from proper kneading and resting to shaping noodles with confidence and flair.
Once the pasta is prepped, it’s time to simmer a farm-fresh marinara sauce packed with juicy tomatoes, garlic, basil, olive oil, and butter. Learn how to coax out flavor, balance acidity, and know exactly when your s...
