Items | 2 Hour Italian Pasta Cooking Class in Las Vegas
2 Hour Italian Pasta Cooking Class in Las Vegas
About
This immersive pasta class with Chef Luna is designed for anyone curious about mastering traditional Italian techniques, no experience needed. You’ll learn to prepare pasta dough by hand, shape it into a variety of classic forms, and create fresh potato gnocchi from scratch, with a focus on texture, timing, and technique.
As your pasta cooks, you’ll prepare a vibrant marinara sauce using just a few high-quality ingredients: fresh tomatoes, garlic, basil, and olive oil. Chef Luna emphasizes simple steps with purpose, helping you understand not just what to do, but why it works. Perfect for travelers seeking a meaningful culinary moment or locals looking to deepen their skills
What to Expect...
Highlights
2 hours
Offered in English
Free Cancellation
Mobile Ticket
2 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
A full meal you cooked yourself (yes, you!)
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Meeting Points
Departure
North 5th Brewing Co.
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Return
Important Information
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Wheelchair accessible
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Service animals allowed
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Transportation options are wheelchair accessible
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All areas and surfaces are wheelchair accessible
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This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
This immersive pasta class with Chef Luna is designed for anyone curious about mastering traditional Italian techniques, no experience needed. You’ll learn to prepare pasta dough by hand, shape it into a variety of classic forms, and create fresh potato gnocchi from scratch, with a focus on texture, timing, and technique.
As your pasta cooks, you’ll prepare a vibrant marinara sauce using just a few high-quality ingredients: fresh tomatoes, garlic, basil, and olive oil. Chef Luna emphasizes simple steps with purpose, helping you understand not just what to do, but why it works. Perfect for travelers seeking a meaningful culinary moment or locals looking to deepen their skills
What to Expect...
Highlights
2 hours
Offered in English
Free Cancellation
Mobile Ticket
2 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
A full meal you cooked yourself (yes, you!)
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Meeting Points
Departure
North 5th Brewing Co.
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Return
Itinerary
Master the essentials of Italian pasta-making in this hands-on class with Chef Luna. You’ll begin by learning how to make pasta dough from scratch using flour, eggs, olive oil, and salt. From there, dive into the foundations of shaping — from hand-cut ribbons to rolled forms and pick up techniques for kneading, resting, and cooking pasta to the right texture.
You’ll also create soft, pillowy gnocchi using a blend of flour, egg, and potatoes, focusing on touch, consistency, and shaping technique. Once your pasta and gnocchi are ready, Chef Luna will guide you through preparing a fresh marinara sauce made from ripe tomatoes, garlic, olive oil, and basil. The result is a plate of thoughtfully ...
