At Irena's cooking class that takes place at Fonda Fish Garden, we will teach you everything you need to know to become an expert at preparing fish and other seafood. Amongst many skills you will learn is the tricky art of how to tell if a fish is fresh, cleaning, filleting and preparing seabass, preparing delicious mussels (in season), making incredible seafood pasta, and how to safely prepare raw fish dishes.
The cooking class begins with a glass of local wine or chilled water with local herbs while you get initiated in the world of fish, including such essentials as how best to freeze and store your fish, and a whole host of others. At our workshop you will cook, learn, and have fun ma...