Positionen | Marrakech Street Food & Night Market Tour
Marrakech Street Food & Night Market Tour
(10) Bewertungen
Rue des Banques
Wichtige Informationen
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Barrierefrei
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Assistenztiere erlaubt
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Öffentliche Verkehrsmittel sind in der Nähe verfügbar
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Kleinkinder müssen auf dem Schoß eines Erwachsenen sitzen
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Transportmöglichkeiten sind für Rollstuhlfahrer zugänglich
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Alle Bereiche und Flächen sind rollstuhlzugänglich
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Geeignet für alle körperlichen Fitnessniveaus
Stornierungsbedingungen
Für eine vollständige Rückerstattung stornieren Sie mindestens 24 Stunden vor der geplanten Abflugzeit.
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Um eine vollständige Rückerstattung zu erhalten, müssen Sie mindestens 24 Stunden vor Beginn des Erlebnisses stornieren.
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Die Stornierungszeiten richten sich nach der Ortszeit des Erlebnisses.
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Wenn Sie weniger als 24 Stunden vor Beginn des Erlebnisses stornieren, wird der von Ihnen gezahlte Betrag nicht zurückerstattet.
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Für dieses Erlebnis ist eine Mindestanzahl von Reisenden erforderlich. Wenn es storniert wird, weil die Mindestanzahl nicht erreicht wird, erhalten Sie ein anderes Datum/Erlebnis oder eine vollständige Rückerstattung.
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Alle Änderungen, die weniger als 24 Stunden vor Beginn des Erlebnisses vorgenommen werden, können nicht akzeptiert werden.
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Dive into the vibrant culinary scene of Morocco with this guided evening street food tour in Marrakech. As the sun sets, the famous Jemaa el-Fnaa square transforms into a bustling hub of sizzling food stalls, musicians, and local life. Join your expert local guide to safely navigate the vibrant night market and hidden alleys of the Medina. You will taste a variety of authentic Moroccan delicacies—from traditional savory dishes to sweet mint tea and pastries—while learning about the city's rich culinary heritage. Come hungry and get ready to experience the electric atmosphere of Marrakech at night!
Höhepunkte
3 Stunden und 30 Minuten
Angeboten in Englisch & Französisch
Kostenlose Stornierung
Mobiles Ticket
3 Stunden und 30 Minuten
Angeboten in Englisch & Französisch
Kostenlose Stornierung
Mobiles Ticket
Was ist enthalten?
The spleen (usually beef, but sometimes lamb or camel) is stuffed with a savory mixture of minced meat (beef, lamb, or camel), rice, spices, and herbs.
Babbouche (Snails in Broth) The Preparation: The snails are small land snails (often Helix Aspersa) that are cleaned meticulously and then slow-cooked for several hours in a large, bubbling cauldron.
selection of delicate Moroccan sweets and cookies is always served alongside the tea. These are typically almond-based and flavored with aromatic ingredients like orange blossom water, honey.
Harira is not just a soup; it's a traditional, hearty meal that is essential to Moroccan culture, particularly during the holy month of Ramadan when it is used to break the daily fast.
Treffpunkte
Abreise
Hôtel Restaurant Café de France
i will be waiting for you just in front of the coffee
Rückkehr
Marrakech Street Food & Night Market Tour
(10) Bewertungen
Rue des Banques
Über uns
Dive into the vibrant culinary scene of Morocco with this guided evening street food tour in Marrakech. As the sun sets, the famous Jemaa el-Fnaa square transforms into a bustling hub of sizzling food stalls, musicians, and local life. Join your expert local guide to safely navigate the vibrant night market and hidden alleys of the Medina. You will taste a variety of authentic Moroccan delicacies—from traditional savory dishes to sweet mint tea and pastries—while learning about the city's rich culinary heritage. Come hungry and get ready to experience the electric atmosphere of Marrakech at night!
Höhepunkte
3 Stunden und 30 Minuten
Angeboten in Englisch & Französisch
Kostenlose Stornierung
Mobiles Ticket
3 Stunden und 30 Minuten
Angeboten in Englisch & Französisch
Kostenlose Stornierung
Mobiles Ticket
Was ist enthalten?
The spleen (usually beef, but sometimes lamb or camel) is stuffed with a savory mixture of minced meat (beef, lamb, or camel), rice, spices, and herbs.
Babbouche (Snails in Broth) The Preparation: The snails are small land snails (often Helix Aspersa) that are cleaned meticulously and then slow-cooked for several hours in a large, bubbling cauldron.
selection of delicate Moroccan sweets and cookies is always served alongside the tea. These are typically almond-based and flavored with aromatic ingredients like orange blossom water, honey.
Harira is not just a soup; it's a traditional, hearty meal that is essential to Moroccan culture, particularly during the holy month of Ramadan when it is used to break the daily fast.
Treffpunkte
Abreise
Hôtel Restaurant Café de France
i will be waiting for you just in front of the coffee
Rückkehr
Reiseplan
1
Djemaa el Fna
Dive into the chaotic beauty of Djemaa el-Fna as the sun sets and the square transforms into a mesmerizing open-air restaurant. Take a seat on a local wooden bench at a bustling food stall, surrounded by the savory smoke of grills and the rhythmic sounds of musicians. Here, you will taste a piping-hot bowl of Harira—Morocco's most famous and comforting soup. Served in a deep bowl with a traditional wooden spoon, this experience is as much about soaking in the electric atmosphere as it is about savoring the rich, authentic flavors.
30 Minuten
2
Riad Zitoun Jdid
Venture into the medina for a true Moroccan delicacy: Tihane (stuffed spleen). Perfect for adventurous foodies, this savory street food features tender meat meticulously stuffed with minced beef, rice, and fresh herbs. Slow-roasted until perfectly succulent, the filling is deeply infused with classic spices like cumin, coriander, and garlic. Watch as the local vendor slices it fresh and serves it sandwich-style inside warm, traditional khobz or batbout bread. Top it off with a drizzle of spicy harissa or pickled vegetables for an unforgettable, authentic bite!
30 Minuten
3
Djemaa el Fna
Step up to a steaming, bubbling cauldron for one of Marrakech's most iconic street foods: Babbouche. These small land snails are meticulously cleaned and slow-cooked for hours in a legendary, highly aromatic broth. The secret is a complex infusion of up to 35 different Moroccan herbs and spices, including aniseed, licorice, thyme, and mint. Sip the peppery, herbaceous broth—which locals swear by for its warming, soothing properties—before enjoying the earthy, slightly sweet snail meat. It’s an unforgettable, savory experience that truly captures the essence of the medina!
30 Minuten
4
Rue Dar el Bacha
Escape the bustling medina and step into the tranquil courtyard of a traditional Riad for a masterclass in legendary Moroccan hospitality. Here, you will partake in a time-honored tea ceremony, sipping sweet mint tea paired with an exquisite selection of handmade pastries. Let the delicate aromas of orange blossom water, honey, and cinnamon wash over you as you sample iconic, almond-based treats like sweet Gazelle Horns (Kaab el Ghazal), crumbly Ghriba, crunchy Fekkas, and the decadent, honey-drenched Chebakia. It is the perfect, peaceful finale to your culinary adventure.