With the help of an experienced Surinamese cook, who has shared this experience for years, you learn to make bami with tender stewed chicken and and crisp yardlong beans (kouseband) as a fresh side.

Step into the heart of Suriname and discover a world of rich flavors, vibrant spices, and cherished traditions. During this immersive cooking experience, you’ll be welcomed by a passionate local cook who proudly carries on recipes passed down through generations.

Discover the vibrant heart of Paramaribo during an atmospheric market tour along three distinctive markets. At the Chinese Market, you’ll find a mix of Asian products, fresh vegetables, herbs, and household items. The Saoena Market is known for its authentic atmosphere, local snacks, and fresh fish, meat, and agricultural products from the districts. At the Flea Market, you can browse stalls selling clothing, souvenirs, household goods, and second-hand treasures. During the tour, you will get acquainted with Suriname’s multicultural food culture and gain a unique insight into the daily life of the city.

With the guidance of an experienced Surinamese cook, who has been sharing this culinary tradition for many years, you will learn how to prepare authentic Indian roti from scratch. During this experience, you will discover fresh ingredients and the cultural roots behind this beloved dish. You will gain hands-on experience in preparing the dough, seasoning the fillings, and mastering traditional cooking techniques, all while learning insider tips passed down through generations. This immersive culinary activity offers a unique opportunity to connect with Surinamese culture, enjoy authentic flavors, and create lasting memories. It is especially ideal for food lovers, cultural explorers, and families looking for an engaging and authentic local experience.