Family-friendly experience where you can learn about life in tide pools from a marine biologist with over 20 years of combined science, education, and museum experience. Great for all ages! Adventure with a marine biology educator along the coast and learn more about wildlife living in the intertidal zone of San Diego. Great for all ages and skill levels. There are some stairs and lots of uneven terrain we will walk on, so this is not a wheelchair-friendly activity. **Important: After booking you will receive a welcome message with important details. Be sure to have notifications and/or emails from your booking platform turned on!**

Kajak La Jolla und die 7 Höhlen! Diese 90-minütige Führung in La Jolla ist sowohl bei Einheimischen als auch bei Besuchern von San Diego beliebt. Erkunden Sie die wunderschönen Klippen und Höhlen des Meeres, während Sie durch das La Jolla Ecological Reserve gleiten, das mit Meereslebewesen gefüllt ist. Paddeln Sie zur Sunny Jim's Cave, der Arch Cave, der Clams 'Cave und anderen Meereshöhlen, um erstaunliche Nahaufnahmen von Sandsteinformationen zu erhalten. Erleben Sie Seelöwen, Garibaldi, Leopardenhaie, Schaufelgitarrenfische (Rock on Man) und sogar gelegentliche Delfine auf dieser begehrten La Jolla-Kajaktour. Ab 5 Jahren.

Experience the ultimate hands-on sourdough class with a self-taught Italian baker and mother of four, set on a breathtaking ocean view deck in La Jolla. Unlike typical baking classes, every guest takes home a gourmet take-and-bake loaf, their own starter, and a recipe guide to continue the experience at home. Enjoy a thoughtful light lunch or dinner while soaking in panoramic coastal views, and bring your own wine for a relaxed, sophisticated touch. Perfect for all skill levels and ages, this family-friendly, immersive class combines luxury, fun, and education in a way no other baking experience can. Personalized guidance, stunning scenery, and authentic Italian techniques make this truly unforgettable.

If regular pasta feels a little too predictable, this gnocchi-making class with Chef Ben is your delicious plot twist. Hosted at a stylish local venue in San Diego, this interactive experience turns potatoes into pillowy Italian comfort food with plenty of laughs along the way. Start by making simple gnocchi dough with potato, flour, egg and salt, then learn how to roll, cut and shape each piece by hand. Chef Ben will share tips for getting that light, tender texture instead of dense little potato bricks. While the gnocchi cooks, you’ll make a creamy vodka sauce with tomato paste, heavy cream, garlic and Parmesan. Expect a cozy, hands-on class, plenty of tasting and a final dish that might permanently ruin store-bought gnocchi for you.