Discover the unique nature of Plavnik Island and the Wild bays in 8 hours with our captain Toni and his son Borna. Explore the blue cave and admire the rare griffon vultures. Swim in the small bays of the island. The pirate ship creates a unique atmosphere and if the winds are right the ship will open its sails. The food is prepared on the ships grill and is served in Plavnik islands forrest. You can choose between fish, meat and vegetarian menus, but we absolutely recommend fish, it is delicious!(Write a menu for all people when booking Please!!!) After lunch, you will explore the Wild Bays of Krk only accessible by boat and have a last swim. The trip starts and ends in the center of Punat.

Immerse yourself in the authentic flavors of Krk Island with a premium wine and food tasting at our family-owned winery! This 90 to 120-minute experience is a true feast for the senses, designed for those who want to discover the deep connection between our land, our grapes, and our history. Your journey begins with a guided cellar tour, where we will share the secrets of our production—from the vineyard to your table. You will learn about our family's heritage and the unique characteristics of local grape varieties, including the famous native Vrbnička Žlahtina. Then, sit back and indulge in a guided tasting of 7 distinctive local wines. To elevate your experience, each glass is perfectly paired with a rich tasting menu featuring local cold meats, homemade cheese, artisan bread, olives, and our premium extra virgin olive oil. Finish your culinary adventure on a sweet note with a traditional cheesecake and a toast with local brandy!

Discover the rich olive-growing heritage of Cres on this guided experience that blends nature, tradition, and local flavors. The tour begins with a walk through centuries-old olive groves just outside Cres. Along the way, your guide will share insights into traditional olive-harvesting methods, the olive varieties found on the island, and their unique characteristics. Next, step inside a local olive oil mill. Learn how olives are transformed into high-quality olive oil, how it is stored, and what makes it special. The journey continues into town, where you’ll visit a local olive oil producer in his shop. Enjoy an olive oil tasting session accompanied by a traditional aperitif. You’ll visit another local producer to sample homemade jams and spreads crafted from fruits encountered during the tour, such as wild pomegranate, olives, and figs. As a sweet souvenir, each guest receives a jar of olive jam (sweet or savory, subject to availability) — a delicious taste of Cres to take home.

Join this tour and savor the flavors of Cres! Explore the charming streets and squares of the old town on a guided food and drink walking tour while learning about local traditions and culture. Visit six handpicked locations to taste authentic dishes, snacks, and regional drinks. Start with an aperitif on the waterfront, then enjoy local fish specialties like anchovies and sardines. Next, visit a traditional butcher shop to try wild boar and sheep sausages and lamb pâté. Cres lamb, a local specialty, is featured in a hearty goulash with homemade gnocchi and local cheese. Meet a local olive oil producer for a tasting and presentation, then sample homemade jams and spreads made from wild pomegranate, olives, and figs. Each guest takes home a jar of olive jam as a delicious souvenir of Cres.

Während des Degustationsmenüs besteht die Mission unserer Küche darin, den Reichtum der Insel Krk auf jedem Teller, den wir servieren, zu vermitteln. Die Speisekarte wird je nach Frische und Saisonalität der Produkte fortlaufend angepasst. Das „Bridge“-Menü dient den Gästen als Medium, eine Verbindung zu unserer Heimatinsel aufzubauen und die Fülle an Meer, Wäldern und mediterranen Pflanzen zu genießen. Bei der Zubereitung dieses Menüs wurden lokale Zutaten mit Kochtechniken sowie Einflüssen benachbarter Küchen kombiniert. Die Gäste haben beim Essen einen wunderschönen Blick auf unseren Olivenhain und das Meer. -

Erleben Sie Istrien aus einer anderen Perspektive! Istrien der Weine und Gastronomie, schöne Landschaften und kleine Städte auf Hügeln umgeben von Weinbergen. Neben dem reichen kulturellen und historischen Erbe verbirgt Istrien ein reichhaltiges Angebot an Spezialitäten aus Malvazija- und Teranweine, verschiedene Trüffelprodukte und die einheimischen istrischen Boskarin-Rinder. Wir besuchen berühmte istrische Weingüter, die Stadt Motovun, und probieren ausgezeichnete Weine und traditionelle Spezialitäten. Die „Istrien Weintour“ ist eine ausgezeichnete Wahl für alle, die neue gastronomische Erlebnisse und eine Flucht vor dem rasanten Städtetourismus suchen. Ausflugsprogramm: - Abfahrt: 07:00-07:30 Uhr von der Insel Krk und Treffpunkten rund um Rijeka - Besichtigung der Stadt Motovun - Weingutführungen und Weinproben - Besuch der Stadt Rovinj zur freien Verfügung - Rückkehr aus Istrien: 18:00-19:00