Time to organize this experience leaving from the Capital Santiago on the way to Millahue valley to stop at VIK winery

Great winery

Enjoy an extraordinary lunch at one of the most iconic restaurants in the Colchagua Valley. Surrounded by vineyards and breathtaking views, Fuegos de Apalta offers a truly unique dining experience inspired by the open-fire cuisine of renowned chef Francis Mallmann. Meats, fresh fish, and seasonal vegetables are slowly prepared over wood fires using traditional techniques, creating bold and authentic flavors perfectly paired with outstanding local wines. Lunch here is not just a meal — it’s a memorable moment that blends landscape, wine, and world-class gastronomy in an unforgettable setting.The perfect complement to your premium Colchagua wine experience.

The dream to enjoy the great wine of Montes get ready

after a long day but interesting we back to Santiago during to 2 hours finally we will be at the city and your Hotel .