Our first stop will take us to an iconic Greenville landmark hotel and restaurant where you will enjoy the chef's signature dish....a southern favorite - shrimp and grits. Then, on to an imaginary visit to France with a delightful culinary creation all wrapped up into a delectable french breakfast crepe filled with almond cream cheese mousse served with your choice of eggs or bacon and a specialty coffee OR Mimosa to begin our tour. Our tour continues at Roost Restaurant, the very first farm to table restaurant in Greenville. Here you will enjoy a delicious french toast dish with warm fruit compote, sausage and another Mimosa Cocktail! A wonderful way to begin your day. We can't wait to meet...