Begin your journey with a scenic drive from Cusco to the Sacred Valley.

Visit the traditional Andean village of Chinchero, where you’ll be welcomed by a local family. Watch a live demonstration of traditional alpaca wool weaving, using natural dyes and ancient techniques passed down from the Inca era.

Explore the incredible Salt Mines of Maras, a pre-Inca site where thousands of salt pools are still harvested by hand. Learn about the ancient techniques still in use today.

Visit the mysterious circular terraces of Moray, believed to have been an Incan agricultural laboratory. Discover how these unique formations created microclimates for crop experimentation.

Lunch in Urubamba Enjoy a buffet lunch in a top-rated restaurant in Urubamba. Try traditional Peruvian dishes such as cuy (guinea pig), trout, quinoa, and other regional specialties. Vegetarian options are also available.

Explore the impressive Ollantaytambo Fortress, one of the last remaining Inca strongholds. Climb its stone terraces and learn about its importance in Incan military and political history

Drop off at Hotel in Cusco Return to Cusco with unforgettable memories of a full day cultural and historical adventure through the Sacred Valley.