is an exclusive tour, which is enjoyed by going on a terrace on wheels, on the slopes of the water volcano, when entering the rustic grounds you will enjoy the wonderful views towards the grounds with fruit trees of nispero and if we are also in season you will experience the cutting and tasting of it. The harvest is 1 time a year, (October, November and December,) but if it is not seasonal you will have the experience of seeing different harvests, such as corn and beans that are very important in Guatemalan gastronomy.