Award Winning 4 Hr Tour w Come From Away star* (lunch included)
Having shared the story of Come From Away with almost a million people, and partnered in life with born and raised Newfoundlander, Deneen, my passion for this place is what drives my desire to share it with you. *All tours hosted and guided by George, Deneen, and/or historian Dave Peters - who descends from one of Newfoundland's earliest settled families All are deeply steeped in the culture and traditions of this land and are excited to welcome you inside the story:) **PLEASE NOTE: THIS TOUR TAKES PLACE IN ST. JOHN’S, NEWFOUNDLAND, NOT SAINT JOHN, NEW BRUNSWICK. Please check your itinerary! In 2026, we’ll be hosting a max of 12 guests/outing. There will be no large bus tours. The personal connections established on our outings are our priority, and what sets us apart:) Private tours also available.
جولة طعام لمدة ٣ ساعات في سانت جونز في نيوفاوندلاند
There’s no better way to learn about the history and culture of a community than to eat its food. On our Newfoundland Food Tour, you will walk and eat your way through downtown St. John’s. Newfoundland and Labrador has one of the most unique food cultures in Canada. Long known for seafood, wild game, and delicious traditional meals, the province has a long list of mouth-watering ingredients and recipes. From a CFA finding success selling beloved Newfoundland pastry to a haunted pub that inspired a TV set to a former fruit stand literally built on the ashes of the Great Fire, we’ll explore the people, stories, and food that make the city unique. Come hungry! If you arrive gut-foundered, by the time we finish our walk, you’ll be stogged. And yes...we'll teach you what those local terms mean. ;) * Children under 9 are free but no food is included. Purchase a Youth ticket to have food included. PLEASE NOTE: this tour is in St. John's, Newfoundland NOT Saint John, New Brunswick.
البيرة: إنها واحدة من أقدم المشروبات الكحولية في العالم، والأكثر استهلاكًا، وكانت جزءًا لا يتجزأ من الحياة اليومية في نيوفاوندلاند منذ أن هبط الأوروبيون لأول مرة على الجزيرة. تعال معنا وتعرف على تاريخ البيرة الطويل والغني في نيوفاوندلاند، من مساعي التخمير الأولى لدينا إلى صناعة البيرة الحرفية الحديثة المزدهرة. في هذه الجولة، ستستمتع بمجموعة متنوعة من المشروبات المحلية، من البيرة الحامضة المخمرة بملح البحر في نيوفاوندلاند إلى البيرة الداكنة المعقدة مع البيرة والبيرة الخفيفة بينهما. سنتوقف عند ثلاثة مصانع جعة وحانات مختلفة لسماع القصص والحكايات و٧ عينات من البيرة المخمرة هنا. على طول الطريق، سيسليكم مرشدك بقصص الحظر والعصابات التي جاءت معه، واكتشاف ميناء عرضي، وارتباط البيرة المحلية بجيمي كيميل. بالإضافة إلى ذلك، يقدم لك مرشدونا المحليون دورة تدريبية مكثفة حول كيفية تذوق البيرة المصنوعة يدويًا، بينما يشاركونك معرفتهم وتوصياتهم وحكاياتهم الشخصية حول كيف أصبحت سانت جونز المدينة التي هي عليها اليوم.
Downtown’s Old Haunts is a journey into Newfoundland’s Creepy Culture, exploring the history, superstitions, tragedies, and strange experiences that linger to weave frights and folklore through some of the oldest streets in North America. Meet us at historic Erin’s Pub early to grab a drink and check-in. We’ll make two more pub stops along the way before ending the night at the Newfoundland Embassy, where amazing local music awaits you. PLEASE NOTE: this tour is in St. John's, Newfoundland NOT Saint John, New Brunswick.
Just 45 minutes from St. John's, gather by the sea at Cliff's Edge Retreat for a one-of-a-kind, immersive Newfoundland experience overlooking the breathtaking Witless Bay Ecological Reserve—home to North America's largest Atlantic puffin colony. This unforgettable coastal gathering brings local traditions to life around an open fire, where local guides share captivating stories of Newfoundland's foraging culture and coastal way of life alongside live traditional music. Guests will savor the true flavors of the island with freshly prepared, locally harvested mussels and a changing series of handcrafted seasonal tastings, all made from locally foraged and regionally inspired ingredients. It is the ultimate blend of spectacular scenery, authentic culture, and rich local flavors that travelers won't find anywhere else.