تقع لعبة الهروب مينيابوليس داخل مول أمريكا الشهير، وهو مول مكون من ٤ طوابق يضم مئات من خيارات الطعام والتسوق والترفيه. ستجدنا في الطابق الثالث، شرقًا. تشمل بعض الأماكن المفضلة لدينا لتناول وجبة خفيفة في MOA Burger Burger وMargaritaville وBubba Gump Shrimp Co. — مثالية لتناول وجبة قبل اللعبة أو بعدها. لا تنسَ زيارة Cinnabon لتناول بعض لفائف القرفة التي حصلت عليها بشق الأنفس بعد اللعبة! تتميز لعبة الهروب مينيابوليس بسبع غرف هروب غامرة، بما في ذلك مغامرة الفضاء الخارجي، Mission: Mars، ولعبتنا الأكثر تحديًا، Prison Break. تتسع كل غرفة هروب لما يصل إلى ٨ لاعبين، باستثناء Special Ops: Mysterious Market، التي تتسع لما يصل إلى ٧ لاعبين. تقدم هذه المغامرات تجربة مميزة فريدة من نوعها. اتبع القرائن وحل الألغاز لإكمال مهمتك معًا. نحن نقدم أفضل غرف الهروب وأسرع خدمة دعم للعملاء. تعال وشاهد لماذا تفوز غرف الهروب لدينا بالجوائز.

Minneapolis is a city deeply committed to the arts, with a set of core values that celebrates creativity, diversity, and community. This walking tour through the heart of Minneapolis is a perfect blend of the arts and urban life. We'll walk the length of Nicollet Mall, a showcase of public art that transforms the heart of downtown into an open-air gallery. This mile-long corridor features a diverse range of sculptures and installations that reflect the city’s culture and history. We'll encounter a mix of notable buildings both historic and modern, all contributing to the unique character of downtown. The Loring Greenway will take us to Loring Park where vibrant water features, pavilions, and bronze, abstract & whimsical sculptures reside. Then, on to the Minneapolis Sculpture Garden, which sits adjacent to the Walker Art Center and features over 40 sculptures across 11 acres! Inspiration is all around!

كانت كهوف شارع واباشا مخبأً لعصابات العصابات في ثلاثينيات القرن العشرين ونتيجة لعمليات وسلوكيات عالم الجريمة التي ظهرت في الكهوف، أصبحت موطنًا لنحو ٦٠ شبحًا. تعال واستمع إلى القصص والصور التي تحكي سبب تسميتها بالمكان الأكثر مسكونًا في مينيسوتا (٢٠٢١). لا يُسمح للأطفال دون سن ١٢ عامًا بالدخول

انضم إلينا في جولة الكهوف الفريدة المناسبة للأطفال خلال فترات العطلات، وفي كل يوم أحد ثاني من الشهر، باستثناء أكتوبر ونوفمبر وديسمبر. لقد قمنا بتصميم جولة الكهوف التاريخية الأكثر شهرة لدينا لمشاركتها مع الصغار والكبار. سنتحدث عن المناجم والفطر ونشارك الصور القديمة من الأيام الأولى للكهوف. يمكن للأطفال التحدث عن ما يثير اهتمامهم، وطرح أسئلة حول العفاريت والأوقات التي مضت منذ زمن بعيد. يتضمن هذا الجولة الخاصة: جولة مشي وعملية في الكهوف بصحبة أحد العفاريت المحبوبة واللطيفة التي تعيش هنا. حرفة فريدة من نوعها لأخذها إلى المنزل ومشاركتها مع العائلة فرص التقاط الصور والتعرف على بعضنا البعض ١٠ دولارات للشخص الواحد. الأطفال دون سن ٢ مجانًا.

In this hands-on pasta making class with Chef Mimi in Minneapolis, you’ll have an immersive culinary experience that will help you master the time-honored techniques in a welcoming distillery venue. Chef Mimi has a passion for cooking and teaching excited students and hungry foodies new culinary skills and essential techniques.Class begins by learning the time-honored recipe to make handmade pasta. Combine eggs, flour, olive oil and salt to make the pasta dough. Master the technique to knead, shape and cut the dough into pasta. As the noodles cook, you’ll make a creamy homemade alfredo sauce with butter and Parmesan cheese. What to Expect: - Step-by-step guidance from a talented chef who makes it make sense. - A fun, beginner-friendly class where no one judges your knife skills. - Tasting, laughing and leveling up your kitchen game. - Ideal for: a solo outing, date night, girls’ night or group fun.

Unleash your inner chef and learn to make a perfect Pad Thai in this exciting cooking class with Chef Mimi! This hands-on class will teach you all the secrets behind creating this iconic Thai dish, from selecting the freshest ingredients like rice noodles, peanuts, and vegetables, to mastering the balance of bold flavors. Chef Mimi will share her expert tips and techniques to help you cook Pad Thai that tastes far better than any takeout dish. Whether you’re new to Thai cuisine or a culinary enthusiast, you’ll pick up valuable skills and have a blast creating your own Thai masterpiece. Bring your friends along for a fun, interactive cooking session and enjoy a delicious meal together!

Explore the best of St Paul food in the heart of downtown. You’ll learn about the Capital City's robust food culture while exploring its rich history including a lively gangster past. Tastings are based on our multicultural communities and the best water in the country for creating delicious craft beer. Start by enjoying the sights along the Mighty Mississippi River and strolling through some of the most historic areas in town, including the Saint Paul Hotel that overlooks Rice Park and Landmark Center. Along the way you’ll enjoy quaint eateries that have pride in local ownership, including a favorite since 1932. Visit one of the best local chocolatiers/confectioners to eat and sip their hand-crafted creations. Experience one of Thailand's most popular rice dishes. To cap off an incredible tour of Minnesota’s 2nd-largest city you'll taste a variety of savory African and Mediterranean dishes. Between the rich history and incredible food, you’ll never want to leave the state’s capital.

Discover the bold flavors and hidden gems of Minneapolis on this unforgettable food tour through the North Loop and St. Anthony Main neighborhoods. Led by a passionate local guide, you’ll enjoy 6 delicious tastings that showcase the city’s unique blend of Scandinavian heritage, immigrant flavors, and modern Midwest innovation. Stroll past red-brick warehouses turned award-winning eateries, cross the iconic Stone Arch Bridge, and taste how European and Indigenous traditions shaped the Twin Cities’ culinary identity. Along the way, you’ll uncover fascinating local stories, meet passionate food makers, and experience why Minneapolis is fast becoming one of America’s top food destinations. Come hungry and leave inspired and full!

Enjoy a laid-back evening on Lake Minnetonka with the Friday Night Happy Hour Cruise. This 2-hour voyage features a soundtrack of classics from the 70s, 80s, and today while you take in the beautiful scenery. Each guest receives a complimentary drink—choose from a soft drink, beer, or wine—and savor packaged snacks as you relax and unwind on the water. Perfect for ages 18 and up, this cruise promises a perfect blend of music, views, and good vibes. - 2-hour cruise on scenic Lake Minnetonka - 1 Complimentary drink and snacks included (could be soft drink, beer or wine) - Music from the 70s, 80s, and contemporary hits - Great for ages 18 and up, ideal for a fun night out

Great food tells a story, and so does Saint Paul. On this guided walking tour through West 7th and Downtown, you’ll visit local food stops while hearing tales of gangsters, ghosts, city history, and the characters who helped shape Minnesota’s capital. It’s part food tour, part storytelling experience, and one of the best ways to discover the city whether you’re a local or a visitor!

Slow down, sip wine and master Italy’s most comforting pasta in this immersive gnocchi-making experience. Hosted at a stylish local wine bar, this class with Chef Aaron feels like stepping into a rustic Italian kitchen — without leaving the city. You’ll start by transforming simple ingredients — potatoes, flour, eggs and salt — into tender gnocchi dough, learning how to knead and shape each piece for that perfect pillowy bite. While your pasta cooks, you’ll prepare a deeply flavorful ragu from scratch. Dice carrots, celery and onion, simmer fresh tomatoes and enrich the sauce with beef, pork and a splash of wine for complexity. Chef Aaron walks you through every step, sharing insider tips on sauce building, timing and texture. At the end, sit down to enjoy your handmade gnocchi coated in rich ragu, paired with the warm, lively atmosphere of the wine bar. It’s a cozy culinary escape that blends technique, storytelling and incredible flavor into one memorable evening.

If your dream vacation involves carbs and Italian grandmothers yelling “more flour,” this pasta-making class with Chef Aaron is basically your moment. Hosted at a stylish global eatery in Minneapolis, this interactive experience teaches you how to make two fresh pasta shapes completely from scratch using traditional Italian techniques. Start by preparing classic pasta dough with flour, eggs and salt before learning how to knead, rest and roll it to the perfect texture. Chef Aaron, who trained in Italy, will guide you step-by-step through crafting fresh tagliatelle and handmade ravioli filled with creamy ricotta. Then comes the best part: finishing the ravioli with butter and sage for a simple but ridiculously flavorful sauce that lets the fresh pasta shine. The class is welcoming, social and beginner-friendly, making it perfect for date nights, friend outings or anyone tired of paying restaurant prices for pasta they could absolutely learn to make themselves.

Step into a stylish Minneapolis wine bar and learn pasta the Italian way. This immersive class with Chef Aaron blends Old World technique with a modern night out. You’ll begin by crafting fresh pasta dough from flour, eggs and salt, learning how to knead, rest and roll it properly for perfect elasticity. Then shape two beloved classics: hand-cut tagliatelle and ricotta-filled ravioli. For the tagliatelle, prepare a silky cacio e pepe sauce with black pepper, Parmesan and Pecorino, mastering the art of emulsifying cheese and pasta water. Next, fill and seal ravioli before finishing them in a simple butter and sage sauce that highlights every delicate bite. This intimate experience includes personal instruction, premium ingredients and a full homemade pasta meal served in a trendy local venue. It’s an authentic Italian escape — right in the heart of Minneapolis.